These vegan chocolate hazelnut truffles taste like a decadent treat, but are low in sugar and rich in healthy fats, making them perfect for snacking!
Happy (almost) Valentine’s Day! Whether you’re celebrating with someone special, or if that someone special is yourself, you should probably whip up these chocolate hazelnut truffles. They’re vegan, with a texture that kinda reminds me of cookie dough. Snag the recipe over on Healthy Aperture, where I’m sharing my latest Food Rx column today!